Milk: Marshmallow Cornflake Chocolate Chip Cookies

These cookies are ridiculously delicious. I've made them twice in the past two weeks. The recipe comes from the cookbook Milk by Christina Tosi. It's amazing and I will be buying it after returning the library copy. The recipes are crazy, brilliant, but may not be for those afraid to try something a little different. Never would I have thought to put cornflakes or marshmallows in my chocolate chip cookies. There's even a recipe for corn on my to bake list. So glad to have found this treasure. And as excited I am, there is a little fear of overindulging in baking such wonderful treats. When it comes to baked goods, moderation is something I need to practice.

xo, jen
p.s. the cookie dough itself is incredible. I'm one of those that doesn't mind tasting raw cookie dough... don't judge.